Los Angeles is a huge city with a lot of good kinds of food. There are some great restaurants in Los Angeles that specialize in Mexican food, so it is not just a city of Mexican food. This article will focus on some of the best fish tacos that you can get here.

Fish tacos are not only good because they include a lot of seafood, but they are also very delicious! They can make for an excellent lunch or dinner idea when you want to eat something that is fun and interesting. They are different from regular taco dishes because instead of being filled with meat or beans, these tacos use fish as the main ingredient.

The best fish tacos in Los Angeles can provide you with a lot more food than meat, which makes them even better. Fish tacos can be quite filling and satisfy your hunger for many hours after eating them. Therefore, these taco places around Los Angeles are definitely worth checking out if you want to try out a new kind of taco.

Where Should You Get Fish Tacos in LA?

These are the top five best fish tacos in Los Angeles and you should go check them out when you are done reading this article. They are all excellent places to eat at and will be sure to satisfy your craving for some fish tacos during your stay in this awesome city. We hope that you enjoy these as much as we do, and that they help give you an idea of what kinds of food are available here in Los Angeles!

Tacos Baja Ensenada

You might not even know that LA has some of the best Mexican food the US has to offer, but it’s worth checking out if you want to try some of the other fantastic options. This beloved spot in the West Village serves up an excellent fish taco made from battered sea bass, slaw, crema, and a nice red salsa. You can order a traditional fish taco with a few different kinds of fish and a couple of fresh shrimp. Or you can go with the Baja taco, which consists of a mix of shrimp and fish, served inside a flour tortilla.

On Wednesdays, this place gets a lot of people eagerly awaiting their chance to buy a fish taco for 99 cents, but the busy kitchen staff keeps them moving. Order a couple of fish tacos, and head to the condiment bar to get some roasted yellow peppers and limes sprinkled with black pepper. Enjoy a simple Mexican dinner served with fresh vegetables and fresh salsa.

When you go to the Fish Tacos restaurant, you are essentially buying a big bowl of delicious fish tacos (pictured below). Be sure to  keep track of your order number! We think this place has the best fish tacos in L.A., so don’t be surprised if a long line forms to get a piece of your favorite, battered fish. Everything here is prepared quickly and the food is always served hot.

Fishing With Dynamite

David LeFevre’s upscale seafood shack is one of our go-tos whenever we want to try some very fresh fish — whether that be some fresh-fried bivalves or some fresh-grilled fish for two. Our favorite fish tacos are also delicious – their grilled mahi mahi is like no other when topped with a generous helping of shredded cabbage and served on house-made tortillas.

And the greatest bit is that it’s also delicious! It’s all done with some crispy fried chicharrones, which give it that little extra kick. Stack a few raw oysters and clams from the bar and you’ll eat all the fresh fish you want in no time.

Ricky’s Fish Tacos

Ricky first started his fish taco business in Silver Lake, serving up delicious fried goodies and refreshing agua frescas from a rock garden. Even though his truck’s location have shifted through the years, his reliable fish tacos will always be great. Ricky’s is everyone’s go-to for the most delicious serving of fish tacos in the city of angels.

Ricky’s doesn’t make its own tortillas, and you may find more delectable fish cuts served elsewhere in town. But there’s something about Ricky’s tacos that is just unlike any other. The fish and shrimp are coated in a sweet, spicy batter that coats them softly, allowing them to become wonderfully delicious pillows of food. Crispy jalapenos and a smoky red salsa give this taco a wonderful kick, and it packs a lot of flavor. Expect to wait in line, and always check their official sites to confirm the truck’s opening hours.

Best Fish Taco in Ensenada

If the name of this restaurant doesn’t sway you, you should know that it serves some damn fine fish tacos. You can order fish tacos from Best Fish Taco. They are very good. Are they the best? It’s up to you to decide, but we know people who will fight to the death to say that a certain restaurant is better than others. This small, colorful restaurant with a thatched patio is like a tropical escape from the hustle and bustle of nearby areas. It is also a place where the food is very simple and straight to the point.

You won’t find a better place to get fish tacos than this one; it is a must-visit salsa bar! Their spicy mango salsa, for one, is to die for. It’s so fun to watch your favorite fish tacos being made while you wait! They are dipped in a delicious batter and cooked in the oil before being wrapped and tossed in warm tortillas.

Via-Mar Seafood Restaurant

If you want seafood, you can get it at Via Mar. We usually get crab, octopus, or ceviche, and you can have fish quesadillas. You can get a $2.45 special on your favorite meal for dining on a Wednesday afternoon. There’s no better deal than that!

The swai is usually served with a nice, fluffy coating and plenty of good slaw and crema. If you want some spice, try putting some hot sauce from a bottle on your food. There are many similar joints in Highland Park, but nothing beats this outdoor table and chairs. Join the locals and have some grub.

Recently, a lot of people have been asking us the question, “when is the most expensive restaurant in Los Angeles?” There are a lot of high-end restaurants that have opened up all around L.A., especially in Beverly Hills and Hollywood, but there are not many places for people to go for really good food at an affordable price. In this article we will be talking about the most expensive restaurant in Los Angeles and what kind of food you can expect to find there.

Where’s the Best Lunch Spots in LA?

It’s hard to believe that there can be a restaurant that could cost more than $300 per person. But there are some restaurants in Los Angeles where food and service are the star of the show. From the Michelin-starred Spago, Il Cielo, and Perch to The Rooftop At The Wayfarer, these restaurants are not for everyone. These restaurants feature a full menu along with extraordinary service and an upscale atmosphere. Here is our list of the most expensive restaurants in Los Angeles:

Nobu

There are plenty of celebrities who are desperate to become a member of an exclusive club. Why try to get into a fancy food club to eat really expensive food when you can own your own restaurant? Robert De Niro thought about this when he founded the popular Japanese restaurant Nobu Restaurant with well-known celebrity chefs Nobu Matsuhisa, Drew Nieporent and investor Meir Tepe. Nobu Restaurant offers upscale Japanese food and boasts an extensive chain of 50 restaurants in all 50 countries, as well as up to 13 hotels. It is undoubtedly one of the most popular restaurants in the city. Celebrities such as Drake, Justin Bieber, and others frequently dine here. You’ll be sure to catch a glimpse of Mary J. Blige, Lady Gaga, and many others. It costs around $20 to $80 per person, which isn’t bad for a restaurant that regularly hosts a large crowd.

There is no other place where you can have a great lunch while you’re having your day off in the Los Angeles area than Nobu Restaurant. There is absolutely no traffic on the busy days, and you can sit right next to the water at one of the prime tables. If you’re lucky, you’ll see a famous person or two. Nobu is not just about being famous, as the food at Nobu is actually better than it needs to be. Dine here and you’ll once again be reminded of why you live in LA.

Vespertine

Vespertine is a fine dining restaurant located in the Culver City area of Los Angeles that combines the architecture of a historic theater with the cuisine of a distinctly different culture. The best part, though, is the price of this fine dining experience: it costs a whopping $250 per person, not including a drink.

People visit this restaurant for the sheer experience, because it features unconventional food prepared by the executive chef of this restaurant, Jordan Khan. There are many fine-dining restaurants in the world, but none that are quite as exciting as Vespertine, especially when it comes to revolutionary ways of something as simple as having lunch together.

Providence

Providence is a top seafood restaurant in the heart of Los Angeles. It is open six days a week, seven nights a week. Chef Michael Cimarusti has put his restaurant on the map with his creative menu that offers up a variety of fresh seafood. Providence is a two-Michelin-starred restaurant that is known for having some of the best seafood in the country. Price for a table at this exquisite restaurant starts at $120 and goes up to $325. Many A-list celebrities frequent this high-end restaurant.

Providence manages to surprise and reinterpret seafood, even though it is situated in a city located near the Pacific Ocean. The menus showcase the very best of the west coast, and of the world. The owner’s knack for finding the best ingredients will ensure that you get the best bite out of every dish. Plan ahead, because tables at Providence Restaurant tend to sell out weeks in advance.

Wolfgang Puck at Hotel Bel-Air

Among the most expensive and impressive dining experiences are three dishes starring superstar chef Wolfgang Puck. Wolfgang Puck at Hotel Bel-Air serves up food that is healthy, and that is what California is famous for, and only uses the best ingredients in his creative dishes.

Guests can either opt for a special seasonal tasting menu with several different wines paired with it, or order a la carte dishes from the main menu. Among the delectable items on the menu are dishes including caviar, risotto and pizza, the prime porterhouse for two, and the delicious slow braised beef cheeks.

Melisse

There seems to be a trend among high-end restaurants to offer pre-determined menus that are set in stone. Josiah Citrin’s chic French restaurant is also home to a seasonal menu that has been a prime choice for anyone looking for a good meal in Santa Monica. Josiah Citrin’s reimagining of a popular Santa Monica stalwart is just as special as the original but with an entirely new flavor.

There are lots of great dishes on the menu that showcase some of Josiah Citrin’s influences and favorite restaurants. It’s a win-win for everyone! The restaurant serves up course after course of unique and unusual dishes. Among them is caviar served with a perfectly cooked piece of sushi and a rich soup made from chestnuts and truffles.

It’s so memorable that you’ll want to book a reservation the moment you think of the resto. If you can’t get a table at the restaurant on the night you want to go, don’t worry. There are plenty of other options. Citrin, a restaurant on the same block as Mélisse, offers both prix-fixe menus and a la carte options.

Final Thoughts

We hope that you like our list of the most expensive restaurants in Los Angeles. There are so many other places to eat around the city, and we hope that this article has helped guide you towards the right places to dine at. Of course, at the end of the day, you should pick the place that suits your taste best.

It’s important to know some good places to grab lunch or dinner when you’re out in LA. After all, it’s not always easy finding something tasty to eat on a daily basis (especially when you work crazy hours).

Los Angeles is a beautiful, diverse and dynamic city. So, obviously it’s anyone’s guess who the best lunch spot in Los Angeles would be. But we have our ideas! This article will list out some of the best places to get a good meal in LA at a decent price.

We love eating healthy for lunch and these establishments definitely deliver. With locations all over LA you are sure to find one that is close to your office or school that fits the bill perfectly.

Where’s the Best Lunch Spots in LA?

Los Angeles has some great lunch spots, but all it takes is one bad experience to ruin a whole day. You need somewhere you can go and have delicious food with a great atmosphere. Luckily, there’s no need to fret! We’ve found the best of the best in Los Angeles.

Destroyer

This breakfast and lunch spot in Culver City, CA, is like something taken from outer space. The restaurant is minimalistic and the menu is displayed on a large wall. There are so many great combinations of flavors and good presentations that you’ll never find at any other restaurant in LA. For example, you can order a bowl of raw oatmeal and have it topped with a large vanilla custard. Find some people you like and go out with them. Order dishes that you can share, like the amazing beef tartare, sourdough sunchoke waffle, and the raw oatmeal. You’ll get back to work much later than you planned, thanks to all the delicious food and service here.

Weekends at Destroyer are pretty crowded; however, it’s easier to get in during the week. It’s only open from 8am-5pm Monday through Friday, so if you work somewhere near it, you probably haven’t made it there yet. It’s ideal to get here early for breakfast, and then have another meal there afterwards.

Petit Trois

Chef Ludo Lefebvre celebrates simplicity with his classic take on a Parisian bistro, either at his original strip-mall location in Hollywood or the bigger, more sophisticated restaurant located in Sherman Oaks. There are many classic French dishes on the menu, including steak frites, mussels marinières, and chicken legs. It’s all about ’90s hip hop and classic rock, which allows for some really cool French food and a place to experience some very technical food, but without too much flashiness.

Eat at Petit Trois when you’re feeling sick; order the steak tartare, and make sure to then buy their fluffy omelet and a pastry cream-filled Napoleon. This treatment cures all kinds of ailments, even those that aren’t real. Anyone who plans to stop by the Hollywood location for a meal should also visit Ludobab, the new kebab shop that runs out of the same kitchen.

Jon & Vinny’s

Jon & Vinny’s is a modern, high-end restaurant that serves authentic Italian cuisine and offers great value. It has locations in Fairfax, Brentwood and South L.A.

Try going for a late lunch at Jon & Vinny’s, preferably with a glass of good wine. You won’t have to elbow anyone to get a table; however, you will be able to eat a lot of linguine, meatballs, and clams to your heart’s content. If you see filled Italian donuts on the counter, you might want to reserve a table for yourself.

If you can’t secure a table for a formal dinner at Jon & Vinny’s in Fairfax, try visiting their Counter Service in the middle of the day. It’s a prime spot for a group of friends to enjoy some great Italian food. With a prime view of the cooking area and plenty of room, this is a great way for a single person or a couple to enjoy some of the best Italian classics found in America without having to break a sweat.

The Brothers Sushi

The Brothers Sushi is an upscale sushi bar in Woodland Hills that has plans to open a second location in Santa Monica. Mark Okuda sources fish from around the world, and serves up delectable delights like perfectly cooked salmon and top-notch toro nigiri in a small, intimate restaurant in the western part of the valley.

The high-end restaurant is situated in a gorgeous Victorian house in the San Fernando Valley, just south of the Ventura Freeway. It serves everything from grilled Wagyu to sushi omakase, and even steamed crab legs and sake that’s sourced from Fukushima.

Gamboge

You probably daydream about moving to a rural town once you retire from the big city and start a new life there. If that’s what you’re looking for, head to Gamboge. If that is your dream, then we suggest trying out Gamboge. Lincoln Heights’ Cambodian restaurant makes outdoor dining seem easy. Just order some food from the window and sit back and enjoy the view. Order what you want from the window and walk out to the lovely, peaceful patio.

There’s not a bad dish on the menu at Gamboge, but some of our favorites are: grilled pork shoulder numpang sandwiches, fresh-picked red cabbage and fried shallots. They alo have braised tomato with a sardine dish that comes with a crusty baguette. You’ll be sure to want to sit here and eat their food every day!

How to Pick the Right Lunch Spot in LA

We’re not trying to push any one place in particular. The best way to find a great lunch spot is by looking at the menu and picking what looks good (and don’t forget to bring a healthy appetite).

Look for restaurants with a wide selection of food, especially sandwiches, that are different from each other. This way, you can try something new every time you go out for lunch. Think about picking places in neighborhoods where there are lots of people and places that have outdoor seating for afternoons and evenings.

We also suggest looking for restaurants that serve good wine (they have more options than just beer), or ones that have an extensive bar so you can get drinks after dinner if you want to.

For every city there is a brunch place that is truly worth the hype. For some, it’s the perfect food court or another restaurant that serves up high quality eggs and bacon. For others, it’s a popup café that only opens for a short period of time around the weekend. No matter what your tastes are like, brunch in Los Angeles has something for everyone to enjoy!

Whether you’re looking for a brunch spot for a cute date, if you’re planning a meet-up with old friends, or if you just want to work remotely from a cafe, we’ve rounded up the best brunch places in Los Angeles. So keep reading!

Where Should You Have Brunch in LA?

Picking the right place to eat brunch can be a fickle business. You need to consider the location, the menu, the prices and more! The best brunch spots in LA will all have something that makes them stand out from the crowd.

If you’re looking for a cute date spot or if you want to work remotely, check out these restaurants that are open before 9am. If you’re in downtown L.A., we suggest checking out these places as they may be your best bet!

All Day Baby

This restaurant is packed all the time, and it also tastes fantastic. They know how to make classic dishes that are as good as a good cook, but they’re never afraid to go for the unexpected. Smoked longanisa sausage in your breakfast burrito? Perfection. They have some amazing desserts, too, like a very special coconut pie, and they have cinnamon rolls that are only available on weekends. So go ahead and get a happy hour drink or a boozy coffee; you’ve got until 3pm and until 6pm on Sundays. We offer a selection of wine, beer and cocktails.

You may have never had a delicious, jam-topped biscuit breakfast sandwich before, but that’s exactly what you get when you go to All Day Baby. All Day Baby’s biscuit sandwich is topped with scrambled eggs, gooey cheese, some jam, and your choice of either bacon or sausage. It’s a great way to spend some time with your friends and get some food to go. It’s a great place to catch some interesting people while you’re eating and drinking coffee. There are long lines that snake down Sunset Boulevard on weekend evenings, with people who are wearing big necklaces and who are going on dates to grab a coffee.

République

République is one of the best restaurants in the city, and it serves more casual brunch fare than its high-end dinner fare. On weekends, it can get long to wait in line to get a good table. But the wait is worth it for their excellent selection of delicious pastries and now-iconic dishes like the kimchi fried rice and ricotta toast with seasonal fruit and honey. Built in 1929, it served as the home of Charlie Chaplin’s office and later became the location of Mark Peel and Nancy Silverton’s famous house of cards. This gorgeous place with warm and freshly baked pastries is a great place to reminisce about great times. And for those aching for liquor, there’s wine, beer, and much more on the menu!

Not only is this place a godsend for lunch and dinner, but it’s also golden for brunch. Is it the pork belly sausage breakfast sandwich? Or fried chicken and waffles with a side of pickled fresno chiles? Fried chicken with hot sauce and waffles with pickled chiles? Either way, this is one of the richest, most adventurous and most satisfying brunches on the West Coast. You’re here to eat well and enjoy the scenery, so plan accordingly.

Huckleberry Cafe

Saturdays at Huckleberry are usually very crowded; come early to see the daily specials and pick a dish that will compliment your salmon tartine, such as the homemade oatmeal bowl or the chorizo breakfast bowl. If you want your food to have that good-tasting savory taste, try the fried egg sandwich that features scrambled eggs, bacon and some homemade aioli on some french toast. Although the crowds are thin and the menus are limited, you can take some time to breathe and enjoy the delicious food that they serve.

Their commitment to sourcing fresh, local food from the best farms in Santa Monica demonstrates their dedication to serving up the best food there is. Here you can enjoy everything sweet and baked and well-sourced. It is not trendy food, but it is the food that Southern Californians enjoy all day long. Their customers are casually dressed and come for highly-sourced dishes and rich baked goods.

Redbird

Redbird is a pretty fancy restaurant on the outskirts of downtown Los Angeles that’s housed in an old, abandoned church. It offers a menu that focuses on fine dining but also offers an extensive cocktail list. You can get everything you want: lamb cheeks, kaya toast smothered in spicy cashew butter, and lots and lots of really good cocktails.

L.A. is full of beautiful restaurants that serve brunch with fancy cocktails and other people’s only food, but nothing has impressed us as much as the one at this beautiful Downtown restaurant. Redbird was once the rectory of a beautiful 19th-century cathedral, and the open ceiling and lush garden oasis are the perfect backdrop for a casual and upscale breakfast. The food isn’t something you can ignore, either. Redbird’s creatively styled, international brunch dishes are as fun and creative as you’d expect them to be. When the breakfast spread includes goodies like a matcha-filled chocolate concha and a Singapore-style kaya toast, you know there’s really no wrong way to order them.

Rose Cafe

Rose Cafe is huge. It’s a massive restaurant, which means you can order almost any kind of food there. You’ll find that the Rose Cafe is big and noisy, and there’s a bar that everyone loves to use any time of day. It’s a little dispersed, but you’ll find your perfect match: who else in town serves a cacio e pepe at brunch that’s been spiked with miso? What else could you possibly want? Like a hot pepperoni pizza?

If you’re a breakfast person, you can order oat pancakes, shakshuka and other traditional breakfast dishes, all well-sourced and executed by a top-quality kitchen team. You could even just go to the Rose Cafe for a couple of cocktails and give it a thumbs up on social media.

The term pho has become synonymous with Vietnamese cuisine. It is a dish that has come to be known as the national dish of Vietnam, and it is now being enjoyed by many people all over the world. A bowl of pho noodles can be prepared in a few minutes, and it will be ready to eat immediately after you finish cooking it. No one will ever have to wait for the meal to be ready before they enjoy eating it. This is the main reason why pho became so popular in so many countries where Vietnamese immigrants settled.

A large number of places around Los Angeles serve delicious bowls of this traditional dish. There are some who have been serving delicious bowls of pho for decades, making them an institution in their community.

What are the Best Pho Spots in LA?

Los Angeles is one of the best places to find a bowl of delicious pho. There are so many different types of pho available in this area that it is not possible to list them all here. But here are some of the most popular options for people looking for a place to have a bowl of pho in LA.

Pho Cafe

Pho Cafe is totally hidden and is completely unremarkable. You could drive by this place 10 times and not even realize it’s a restaurant. But it is. It is a very good restaurant! And they serve some very good pho. The Vietnamese cepes and the filet mignon are some of the best menu items you should try out. You can find plenty of tables and chairs inside, plus the place is always crowded with people having a good time. It’s a solid place for a low-key date night.

What this place lacks in signs, it makes up for in the food that it serves. Pho Café is known for their tender steaks with lots of fresh lemongrass, which you can get in a variety of ways. It also gives a special flavor to their famous hot noodle dish called bun cha gio thit nuong, which is made with vermicelli rice noodles, egg rolls, peanuts and fresh herbs, as well as their top-notch steak. Remember that this place only takes cash, so no credit cards are allowed! If you’re coming in with a large vehicle, find parking on the street.

Nong Lá Vietnamese Cafe

Nong La is one of our favorite places in the city, and there are two locations in the city. But their La Brea location is the only one in the city that provides a decent opportunity to take good photos. Their beef is high-quality, and the broth is light and fresh with an appealing hint of lemongrass. We like their very rare steak and meatballs, but if you want to take it up a notch, they offer a very spicy soup with pork patty and beef shank. They have a solid beer and wine list, and there is a separate bar for those who want to do a little solo pho mission.

This cozy Pho place is  a family affair, and it shows. You’ll enjoy their homestyle cooking and very friendly and knowledgeable servers. Nong Lá uses no MSG in their broth, which gives it a flavorful beefy meatiness with an added hint of flavor in place of more strong chili flavors. They also use a lot of wide, softer noodles, which also give it a more homey feel. The tender filet has a soft, smooth texture, and the brisket is very rich and delicious. Beef balls are very tender, and they are satiated by the juicy beef that they eat. While you may wish for more tender meat, it’s like coming home.

Phorage

ASAP Phorage in Playa del Rey serves pretty much the same pho as Phorage in Palms, but we usually have a pho here because we enjoy eating at a convenient store. It is highly recommended that you order the steamed beef if you want to eat some good quality meat. The beef broth tastes like it has been simmering for days, and the meat is really good quality.

With a minimal design and minimalist philosophy, Phorage emphasizes good food over quantity. Phorage serves only four types of pho, including one that is vegetarian. Each bowl is filled with firm, delectable rice noodles, shaved white onions and a tiny bit of salt. Their oxtail pho has a subtle touch of sweetness to it, while the chicken pho is extremely tender. Don’t pass up on the rare beef pho with its lovely layers of tender meat and succulent veggies. If you have room, get a couple of their imperial rolls and a jidori chicken.

Pho 2000

Koreatown is famous for two things: notoriously awful parking and its huge selection of amazing food. If you can survive the first obstacle, eating the amazing food will make up for it. The menu at Pho 2000 includes pictures of almost everything that they serve, from the spicy beef with egg roll to the crispy fish fried rice. You are finally done with getting trapped by the poisonous stuff that food can do to you. If you fancy trying the house special pho, which comes with tendon, tripe, brisket, and more, you should also try the oxtail pho when you’re feeling fancy. It is a very rich broth that is loaded with plenty of vegetables and plenty of meat. There are some excellent pho dishes at Pho 2000, including a wonderful dish with lots of oxtail meat.

It is also useful to know that they stay open until way late in the night; more specifically, 2AM on weekdays and 3AM on weekends. So, this is the perfect pho joint to go to after a night of partying, pulling an all-nighter for a test, or if you’re just a night owl who’s feeling a little peckish!

Final Thoughts

The selection of pho in Los Angeles is quite extensive, so it can be a bit difficult to choose what to get. Also, some places serve the same menu items as other places, which makes it easy to get confused. If you are having trouble choosing a restaurant because there are just too many options available, then our list is a great place to start!